About

The Steamed Mission is to provide organic, local, fresh, fast food made with love, affordably to our community; always with a focus on the sustainability of our earth and humankind.

Steamed believes in walking the walk.  We are all of the earth….

Our business practices are green where possible.  Our menus are printed on banana paper, all our paper good are recyclable, we offer compostable to-go’s, we use second hand silver and placeware. Why create more waste? Vintage is cooler anyways.

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Why Organic?

organic |ôrˈganik|
adjective
1 of, relating to, or derived from living matter : organic soils.

  • Chemistry of, relating to, or denoting compounds containing carbon (other than simple binary compounds and salts) and chiefly or ultimately of biological origin. Compare with inorganic.
  • (of food or farming methods) produced or involving production without the use of chemical fertilizers, pesticides, or other artificial agents.

2 Physiology of or relating to a bodily organ or organs.

  • Medicine (of a disease) affecting the structure of an organ.

3 Denoting a relation between elements of something such that they fit together harmoniously as necessary parts of a whole : the organic unity of the integral work of art.

  • characterized by continuous or natural development : companies expand as much by acquisition as by organic growth.

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Press & More

New York Times, “36 Hours in Long Beach, California”

Long Beach Post, “Steamed Organic Vegetarian Cuisine”

Greater Long Beach, “STEAMED: OVERDUE VEGETARIAN EATS SETTLE IN DOWNTOWN LONG BEACH”

OC Weekly, “Long Beach Lunch: Steamed Organic Vegetarian Cuisine”

Steamed on The Green Menu

Steamed on Happy Cow

Steamed on FourSquare